Probiotic Acidophilus
Probiotic Acidophilus
Definition
A probiotic containing the bacterium Lactobacillus acidophilus with potential antimicrobial and immunomodulatory activities. As a dietary supplement, Lactobacillus acidophilus (L. acidophilus), a naturally-occurring bacteria, may improve digestion and help maintain adequate colonization of the gastrointestinal (GI) tract by modulating the composition of the normal microflora. Because it produces lactic acid and hydrogen peroxide and other substances during fermentation, this bacterium creates an acidic environment unfavorable to pathogens such as Candida albicans. In addition, during colonization of the GI tract, L. acidophilus may form a protective barrier, preventing attachment of pathogens. Dietary supplementation with this bacterium has been shown to enhance natural and acquired immunity in mice.
Also known as LACTOBACILLUS ACIDOPHILUS, Probiotic Acidophilus — per NCIT
Also identified as
- NCIT NCIT:C79797 per NCIT
- SCTID 16744007 per RXNORM
- UNII 1PRR1V42V5 per RXNORM